GOURMET SOUTH AFRICAN CUISINE
After a day of testing your hunting skills against the African wild, return to the luxury lodge where your personal chef will be ready to treat you to a variety of delicious local cuisine. Guests can enjoy South African dishes such as traditional braais, potjies, roasts and a range of venison dishes.
Meals are all complemented by a selection of excellent South African wines, local beers, spirits or soft drinks – specially selected for your enjoyment.
The Thorndale Safari team will ensure you receive our renowned South African hospitality throughout your stay.